MOISTURE SENSOR FOR SUGAR D.I. MEASUREMENTS

MOISTURE SENSOR FOR SUGAR D.I. MEASUREMENTS

This sensor is specifically designed for use with the 2082-DI, 88-DI and proCHEM-DI controllers. "D.I." stands for "Dilution Index" and is a measure of the moisture of sugar on a moving conveyor. The detachable cable design means cables can be replaced without needing to purchase a new sensor.

This sensor is not suitable for moisture measurement in any other application.

Specifications

Range 0 to 50 D.I.

Temperature Range 0 to 50 oC (32 to 122 oF)

Electrode Type 2 Brass rods, insulated with fibreglass.

Temperature Compensation Automatic, 0 to 50 oC via a thermistor built into the cable junction box.

Dimensions 130 x 13 mm